Browse Recipes from Cooking with Darlene

Get every recipe you could want right here at Cooking with Darlene! Whether you're solo or cooking for loved ones, dive in and find delicious ideas for every craving.

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Cooking with Darlene's Recipes

Garlic Knots Soft Dough
Garlic Knots Soft Dough

Pillowy dough knots brushed with garlic butter and parsley for a flavorful side or starter.

Homemade creamy dip, with flecks of herbs, presented alongside a bowl of crisp chips.
Creamy dip with chives parsley

Smooth and rich blend with chives, parsley, and garlic—ideal for dipping and snacking.

Vibrant Roasted Butternut Squash Salad, featuring sweet squash, feta crumbles, and a light balsamic vinaigrette.
Roasted Butternut Squash Salad

Autumn-inspired roasted butternut squash with feta, greens, and a bright vinaigrette dressing.

Cheesy Potato Broccoli Casserole
Cheesy Potato Broccoli Casserole

Tender potatoes and broccoli baked with rich cheese sauce, topped with crispy breadcrumbs for a golden finish.

Cranberry Orange Glazed Turkey
Cranberry Orange Glazed Turkey

Tender turkey breast glazed with a sweet-tart cranberry and orange sauce for flavorful meals.

Close-up of succulent Braised Beef Short Ribs with Polenta, showcasing tender meat and a hearty meal.
Braised Beef Short Ribs Polenta

Tender beef short ribs gently cooked in red wine sauce, paired with smooth, buttery polenta for a comforting meal.

Rich, dark, and fudgy: This flourless chocolate cake looks incredibly moist and delicious.
Decadent Flourless Chocolate Cake

Velvety chocolate cake with intense cocoa flavor, naturally gluten-free and ideal for dessert lovers.

Slow Roasted Lamb Shoulder
Slow Roasted Lamb Shoulder

Succulent lamb shoulder slow-cooked with garlic, herbs, and vegetables for a tender, flavorful main course.

Enjoy the warmth: homemade Spiced Hot Chocolate swirled with spices and a cloud of marshmallows.
Spiced Hot Chocolate Marshmallows

Creamy hot chocolate blended with warming spices and crowned with soft marshmallows for a comforting drink.